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The Culinary Chef Tip of the Day

Cutting Onions without Crying

Methods you can try to prevent your eyes from watering while cutting onions:

  1. Cut your onion under running water.
  2. Refrigerate the onion before chopping.
  3. Chew parsley while cutting.
  4. Place a lighted candle near where you are cutting.
  5. Stick out your tongue while cutting (to soak up the airborne chemicals before your eyes do).
  6. Wear goggles to create a barrier between your eyes and the onion’s chemicals.
The Culinary Institute of America : College Catalog 2004-2005
College Catalog. 2004-2005. Curricula. Instructors. Policies. Instructors ... Center, Holmes, NY ... Education: A.O.S., New England Culinary Institute, Montpelier, VT. Professional Experience: Pastry Chef, Homestead Inn, Greenwich, CT; Maxime's Restaurant, Granite Springs, NY ...

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Peter Kump's | The Institute of Culinary Education: About Us
In 1975, Peter Kump, an educator and entrepreneur with a great love of food, taught five students the basic techniques of cooking in the cramped kitchen of his Upper West Side apartment. ... The Institute of. Culinary Education. An Overview. The Institute of Culinary Education is one of the ...

The Institute of Culinary Education
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The Institute of Culinary Education
Diploma programs in Culinary Arts, Pastry & Baking and Restaurant Management. Largest program of hands-on cooking and wine classes in America.

Welcome to the Culinary Institute of America
Founded in 1946, The CIA is an independent, not-for-profit college offering bachelor's and associate degrees in baking and pastry arts and culinary arts. A network of more than 34,000 alumni in foodservice and hospitality has helped the CIA earn ... The Culinary Institute of America Bestows Certified Wine Professional Credentials ... 1995-2005. The Culinary Institute of America. All Rights ...

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